La Jabugueña - JabugoSpain - Iberian Ham, Iberian products
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Con más de medio siglo de experiencia en la cría y producción del cerdo ibérico, la Jabugueña es una de las pocas empresas en el mundo que controla todo el proceso productivo de principio a fin. Cría y alimentación, sacrificio y despiece, salazón y curación de las piezas hasta su distribución, nada se deja al azar. Nuestros cerdos se crían en completa libertad, en las extensas fincas que La Jabugueña. Aparecen al bajar la cantid.
Nos cochons sont élevés en totale liberté, dans les vastes propriétés que La Jabugueña.
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La Jabugueña - JabugoSpain - Iberian Ham, Iberian productsDESCRIPTION
La Jabugueña Jabugo,Spain- Our company is a manufacturer and distributor of the Iberian pig and more than half a century of experience in the sector. Our Iberian pigs live and feed on acorns in our meadows, until you reach your optimal weight and thereby obtain the best pieces, which later select and develop our teachers chacineros. We combine experience, tradition and effort, becoming an art making Iberian productsPARSED CONTENT
The website en.lajabuguena.com states the following, "With more than half a century of experience in breeding and producing the Iberian pig, La Jabugueña is one of the few companies in the world that controls the entire production process from start to finish." We analyzed that the webpage stated " The slaughtering, as well as the cutting, salting, curing and posterior ham and shoulder ageing, is carried out in our installations in the municipality of JABUGO." It also stated " One of the best areas to produce this gastronomical gem that is unique in the world; Jabugo Iberian acorn ham." The header had jamon as the highest ranking search term. This keyword was followed by paleta, centro jamon, and jamoneria which isn't as urgent as jamon. The other words they used was jabugo. dehesa is also included but will not be understood by search crawlers.SEEK OTHER DOMAINS
Nos cochons sont élevés en totale liberté, dans les vastes propriétés que La Jabugueña.
Thursday, August 26, 2010. If I did not work, I would be a welfare recepient. I would much rather be self sufficient than live off of the government. I work in social work so I do see both sides of the coin. I am a single mom, therefore, I do not have a husband to bring home the bacon. So guess what? I give them a LOT of respect! I daydream sometimes about being one! .
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